

STONE MILLED ORGANIC BREAD FLOUR
$17.95
Made with Organic Hard Red Spring Wheat, this silky, light flour will help you discover a new level of rich textures, aromas and earthy flavours in your sourdough, yeasted bread, and waffles. All-natural. Always organic. Zero junk.
- *100% stone-milled, safeguarding the nutritional benefits of the whole grain
- * Certified Organic by Pro-cert & 100% natural – no bleach, preservatives, additives, or synthetic vitamins
- * Freshly milled flour goes through screens to remove some of the larger parts of the bran * Extraction rate: 80%, keeping most of the oil-rich, protein and vitamin-packed germ and bran intact
- * Milled from organic hard red wheat made to grown in Laura, SK
- * Great source in protein, thiamin (B1), niacin (B3), magnesium, copper, and iron
- * Use in sourdough, bread, pancakes, cookies, and pastries
Start where you are, use what you have, do what you can.
Arthur Ashe